By Ashley Day, USA Today

This season's pumpkin dishes, drinks and desserts

October is here and with it, plenty of pumpkin specials at restaurants and bars across the country. Foodies who love fall can indulge in the season's star ingredient with everything from pizza to pasta and of course, pie. You can even eat out of a pumpkin with Calabazita Rellena at Toloache in New York City or drink out of one with The Great Pumpkin Punch at Repour Bar in Miami Beach. However you take your pumpkin, there's an eatery serving up a special. Browse the gallery above for 100 ways to get your favorite gourd this month.

Plus, find more seasonal specials in the galleries below.

Piper’s Tea & Coffee's pumpkin spice latte is a blend oflocal heirloom pumpkin, Kentucky-made sorghum syrup, organic sugar and Piper’s signature organic fall spice mix blended into its house-made syrup. The beverage is available through the end of November in Paducah, Ky.  Piper’s Tea & Coffee

http://www.usatoday.com/story/travel/experience/food-and-wine/2016/10/02/pumpkin-dishes-desserts-cocktails/91451570/